十勝酒場×半個室 道楽ぼうず 帯広店

[1 item] Today's small bowl, assorted 2 appetizers

[2 items] Japanese-style salad with Nishiki vegetables and low-temperature roasted duck

[3 items] Assortment of 5 types of carefully selected fresh fish

[4th dish] Comparison of two types of Sakura meat

[5 items] Fried cherry blossom sea bream caught in the morning

[6 items] Yūan-yaki free-range chicken

[7 items] Spring asparagus and squid grilled in butter and soy sauce

[8 items] Selected Japanese beef salt sukiyaki

[9 items] Finishing with Sanuki udon

<About this course>

・Please note that we may have a 2-hour time limit during busy periods.

· Even on the day when WEB reservation is unsupported, we may be able to respond if you call us.

・ Course content and amount will change monthly. For bookings more than one month ahead, we may be able to adjust over the phone.

・If you do not specify a main course when making a reservation, we will provide a recommended dish.

・If you wish to cancel your reservation, please contact us at least two weeks in advance of the reservation date, and if you wish to change the number of people, please contact us at least one week in advance.Please note that cancellation fees will apply if you cancel after the above deadline.